Sub-Urbane provides an intimate dining experience for up to 32 people. It is a cellar dining area positioned in the basement of the building, accessed through Urbane.
Flanked by 100 year-old stone walls with rough sawn hardwood panels and polished concrete floors, Sub-Urbane is a cellar in the truest sense.
To one end, the humidified wine cellar is visible, allowing for customer selection of one of Brisbane’s best restaurant wine collections.
Fully wired with the latest AV technology, Sub-Urbane is the perfect setting for private functions and business conferences.